Grilling season in full force at our house, and the new Ultimate Steak Seasoning is getting heavy use for any item headed for the classic charcoal grill! Tonight, it was chicken breasts seasoned with the aforementioned seasoning - keeping it simple. We paired it with steamed veggies, flavored with Seasoned Salt and then some quinoa and broccoli slaw - the final item with Vidalia Onion Dressing, pictured above -
http://tsrecipes.com/vidalia-onion-broccoli-slaw/. Yes, it is good to have the grill fired up in the spring.
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